Exposure to Household Air Pollution From Biomass Cooking and Severe Pneumonia in Infants
John P. McCracken(Universidad del Valle de Guatemala), Lisa Elon(Emory University), Lisa de las Fuentes(Washington University in St. Louis), Kalpana Balakrishnan, Eric D. McCollum(Johns Hopkins University), Carmen Lucía Contreras(Air Liquide (United Kingdom)), Eduardo Canúz, Kendra N. Williams(Johns Hopkins University), William Checkley(Johns Hopkins University), Vanessa Burrowes(Air Liquide (United Kingdom)), Anaité Díaz-Artiga(Universidad del Valle de Guatemala), Thomas Clasen(Emory University), Gurusamy Thangavel(Sri Ramachandra Institute of Higher Education and Research), Kyle Steenland(Emory University), Adly Castañaza, Laura Nicolaou(Johns Hopkins University), Alejandra Bussalleu, Ghislaine Rosa(Imperial College London), Michael Johnson(Berkeley Air Monitoring Group (United States)), Aris T. Papageorghiou(John Radcliffe Hospital), Dana Boyd Barr(Emory University), Vigneswari Aravindalochanan, Víctor G. Dávila‐Román(Washington University in St. Louis), Suzanne Simkovich(Johns Hopkins University), Krishnendu Mukhopadhyay(Pennsylvania State University), Miles A. Kirby(Harvard Global Health Institute), Shirin Jabbarzadeh(Emory University), Sankar Sambandam(Sri Ramachandra Institute of Higher Education and Research), Lisa M. Thompson(Emory University), Sarada S. Garg, Jennifer L. Peel(Colorado State University), Lindsay J. Underhill(Johns Hopkins University), Lance A. Waller(Emory University), Alexie Mukeshimana, Rachel Craik(University of Oxford), Laura M. Grajeda(University of Georgia), Priya E D'Souza(Air Liquide (United Kingdom)), Jiantong Wang(Emory University), Oscar De León, Devan Campbell, Marilú Chiang, Stella M. Hartinger(Universidad Peruana Cayetano Heredia), Ajay Pillarisetti(University of California, Berkeley), Florein Ndagijimana, Luke P. Naeher(Georgia Department of Public Health), Howard H. Chang(Emory University), Yunyun Chen(Sun Yat-sen University), Maggie L. Clark(Colorado State University)
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