Multi-sensor fusion with optimized machine learning for non-destructive freshness monitoring of stored Korla fragrant pears
Zhongbiao He(Shihezi University), Yongman Zhao(Shihezi University), Huibing Wang(Shihezi University), Jiashuo Shi(Shihezi University), Xiaoshuan Zhang(Sanya University), Bin Chen(China Agricultural University), Jiahao Yu(Beijing University of Posts and Telecommunications), Tengfei Tang(Shihezi University)
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