Molecular approaches for enhancing fermented bamboo-derived feed additives: A sustainable nutritional innovation for poultry
Guanlong Li(Qiqihar University), Xiaolan Liu(Qiqihar University), Quanxin Wang(Qiqihar University), Emre Yılmaz(Atatürk University), A.R. Ji(Qiqihar University), Jialu Tong(Qiqihar University)
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