Multi-sensor fusion combined with machine learning enables real-time freshness prediction of ‘Korla’ pear during storage
Zhongbiao He(Shihezi University), Yongman Zhao(Shihezi University), Huibing Wang(Shihezi University), Xiaoshuan Zhang(Sanya University), Jiahao Yu(Beijing University of Posts and Telecommunications), Jiashuo Shi(Shihezi University), Tengfei Tang(Shihezi University)
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