Low-Impact Nanocomposite Packaging: Cu@Nanocellulose-Fortified Chitosan/PVA/Honey Bioactive Film for Strawberry Preservation
R. C.(Tribhuvan University), Mahesh Kumar Joshi(Tribhuvan University), Khagendra Prasad Bohara(Tribhuvan University), Changho Yu(Jeonju National University of Education), Surya Kant Kalauni(Tribhuvan University), Ganesh Prasad Awasthi(Jeonbuk National University), Arjun Prasad Tiwari(Jeonbuk National University), Motee Lal Sharma(Tribhuvan University), Khim Prasad Panthi(Tribhuvan University), Wei Li(Hong Kong University of Science and Technology), Dikpal Kumar Shahi(Tribhuvan University)
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