Experimental Study of Drying Fruits and Vegetables Using The Freeze Drying Method With The Aim of Maintaining The Nutrition and Effectiveness of Processed Products
Mirza Yusuf, Ferriawan Yudhanto(Muhammadiyah University of Yogyakarta), Andika Wisnujati(Muhammadiyah University of Yogyakarta), Lukman Nulhakim(Jakarta State Polytechnic), Bayu Prambandono
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