Low-cost food-grade alternatives for serum albumins in FBS-free cell culture media
Lisa Schenzle, Harald Pichler(Institute of Molecular Biotechnology), Mohamed Hussein(Austrian Centre of Industrial Biotechnology (Austria)), Aleksandra Fuchs(Austrian Centre of Industrial Biotechnology (Austria)), Diana M. C. Marques(University of Lisbon), Frederico Castelo Ferreira(Institute for Biotechnology and Bioengineering), Nicole Borth(Austrian Centre of Industrial Biotechnology (Austria)), Kristina Egger(Austrian Centre of Industrial Biotechnology (Austria)), Beate Berchtold(Austrian Centre of Industrial Biotechnology (Austria)), Bernhard Spangl(BOKU University), Harald Kuehnel(Hochschule Campus Wien), Atefeh Ebrahimian(Hochschule Campus Wien)
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