Investigation of Lead and Chromium Exposure After Consumption of Contaminated Cinnamon-Containing Applesauce — United States, November 2023–April 2024
Alyssa N. Troeschel, Johnni Daniel, Perri Zeitz Ruckart, Andrea Winquist, Melanie C. Buser(Agency for Toxic Substances and Disease Registry), Michael W. Yeh(University of California, Los Angeles), Kailey Lewis, David Kuai, Arthur Chang, Ed Norman, Marisol Valenzuela-Lara, Melanie Napier, Katherine Arnold, Stic Harris(Center for Food Safety and Applied Nutrition), Madison R. Smith, David Nicholas(Unknown), Natalie Cataldo, Jamaica Dillard, Jelonia T. Rumph(Meharry Medical College), Teresa Wortmann, Audrey F. Pennington(Emory University)
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