Probiotics and paraprobiotics in aquaculture: a sustainable strategy for enhancing fish growth, health and disease prevention-a review
Muhammad Fachri(Guangdong Ocean University), Huapu Chen(Southern Marine Science and Engineering Guangdong Laboratory (Guangzhou)), Kwaku Amoah(China Animal Disease Control Center), Jia Cai(Guangdong Ocean University), Vicent Michael Shija(Shantou University), Xiao Jin(Guangdong Ocean University), Alma Alfatat(Guangdong Ocean University), Yu‐Tung Huang(National Health Research Institutes), Fred Bissih(Guangdong Ocean University), Charles Brighton Ndandala(Guangdong Ocean University)
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