Therapeutic potential and agricultural benefits of curcumin: a comprehensive review of health and sustainability applications
Muhammad Anas(Quaid-i-Azam University), Shah Fahad(Huazhong Agricultural University), Aliza Falak(Quaid-i-Azam University), Qaindeel Aslam(Quaid-i-Azam University), Amjid Khan(Quaid-i-Azam University), Waseem Ahmed Khattak(Quaid-i-Azam University), Khalid Ali Khan(King Khalid University), Syeda Gul Nisa, Muhammad Hamzah Saleem(Huazhong Agricultural University)
Cited by 29
Related Papers
Fate of nitrogen in agriculture and environment: agronomic, eco-physiological and molecular approaches to improve nitrogen use efficiency
|Biological Research|2020|725
Phytohormones enhanced drought tolerance in plants: a coping strategy
|Environmental Science and Pollution Research|2018|505
Securing a sustainable future: the climate change threat to agriculture, food security, and sustainable development goals
|Journal of Umm Al-Qura University for Applied Sciences|2024|251
Osmoregulation and antioxidant production in maize under combined cadmium and arsenic stress
|Environmental Science and Pollution Research|2016|192
Heavy metals immobilization and improvement in maize (Zea mays L.) growth amended with biochar and compost
|Scientific Reports|2021|185