Fatty acid profile, nutritional and therapeutic properties of vegetable oils from the Brazilian Cerrado

Eliane Kelle Alves da Silva(Universidade Federal de Mato Grosso do Sul), Rafael Cardoso Rial(Universidade Federal de Mato Grosso do Sul)
Journal of Food Composition and Analysis
October 12, 2024
10.1016/j.jfca.2024.106819
Cited by 11

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