Incorporating taste and odour problems in water safety plansFrantišek Kožíšek(National Institute of Public Health), Theodoros M. Triantis(National Centre of Scientific Research "Demokritos")Journal of Water and HealthSeptember 30, 202410.2166/wh.2024.166Cited by 7SaveCiteExport RISWatch citationsRelated PapersDiversity, Cyanotoxin Production, and Bioactivities of Cyanobacteria Isolated from Freshwaters of Greece|Toxins|2019|44