Determination and evaluation of canthaxanthin and β-apo-8’-carotenoid ethyl ester in chicken eggs and meat in Tianjin
Xinghua Li(Tianjin Centers for Disease Control and Prevention), Yi Zhang(Beijing Technology and Business University), Kang An(Nanjing University of Chinese Medicine), Siyu Yang(Southwest Medical University), Weiyi Jin(Tianjin Centers for Disease Control and Prevention), Jianping Li(Binzhou Medical University), Yeqing Jia(Tianjin Centers for Disease Control and Prevention)
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