Hot Air Drying Characteristics and Shrinkage Dynamics Model of Potato Chips
He Liu(Research Institute of Petroleum Exploration and Development), Xuehong Wu(Zhengzhou University of Light Industry), Yanling Wang(Zhejiang A & F University), Tian You(Zhengzhou University of Light Industry), Junhua Jiao(Zhengzhou University of Light Industry), Jia'ao Liu(Zhengzhou University of Light Industry)
Cited by 0
Related Papers
Review on the preparation and performance of paraffin-based phase change microcapsules for heat storage
|Journal of Energy Storage|2021|229
Review and prospects of hydrate cold storage technology
|Renewable and Sustainable Energy Reviews|2019|190
Non-thermal plasma-assisted ammonia production: A review
|Energy Conversion and Management|2023|133
Experimental study of thermo-physical properties and application of paraffin-carbon nanotubes composite phase change materials
|International Journal of Heat and Mass Transfer|2019|88
Meshless method based on the local weak-forms for steady-state heat conduction problems
|International Journal of Heat and Mass Transfer|2007|84