An Overview of the Characteristics, Advantages, and Uses of Nuts

Romina Alina Marc(University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca), Roxana Nicoleta Rațu("Ion Ionescu de la Brad" Iasi University of Life Sciences), Florina Stoica("Ion Ionescu de la Brad" Iasi University of Life Sciences), Andreea Pușcaș, Crina Mureșan, Ioana Cristina Crivei("Ion Ionescu de la Brad" Iasi University of Life Sciences), Georgiana Smaranda Marțiș(University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca), Ionuț-Dumitru Veleșcu, Anamaria POP, Andruţa Elena Mureşan, Alina Narcisa Postolache
Food science and nutrition
August 22, 2024
Cited by 6


Related Papers