Circulating Amino Acid Concentration after the Consumption of Pea or Whey Proteins in Young and Older Adults Affects Protein Synthesis in C2C12 Myotubes
Jérôme Salles(Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement), Stéphane Walrand(Unité de Nutrition Humaine)
Cited by 2
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