Circulating Amino Acid Concentration after the Consumption of Pea or Whey Proteins in Young and Older Adults Affects Protein Synthesis in C2C12 Myotubes
Jérôme Salles(Institut Pascal), Stéphane Walrand(Centre de Recherche en Nutrition Humaine d'Auvergne)
Cited by 2
Related Papers
Vitamin D deficiency down-regulates Notch pathway contributing to skeletal muscle atrophy in old wistar rats
|Nutrition & Metabolism|2014|67
4E‐BP1 and 4E‐BP2 double knockout mice are protected from aging‐associated sarcopenia
|Journal of Cachexia Sarcopenia and Muscle|2019|27
Pea Proteins Have Anabolic Effects Comparable to Milk Proteins on Whole Body Protein Retention and Muscle Protein Metabolism in Old Rats
|Nutrients|2021|22
Associating Inulin with a Pea Protein Improves Fast-Twitch Skeletal Muscle Mass and Muscle Mitochondrial Activities in Old Rats
|Nutrients|2023|9
Cannabidiol protects C2C12 myotubes against cisplatin-induced atrophy by regulating oxidative stress
|American Journal of Physiology-Cell Physiology|2024|7