Association between dietary quality and accelerated aging: a cross-sectional study of two cohorts
Yue Chen(University of Ottawa), Hanping Shi(Beijing Shijitan Hospital), Heyang Zhang(Academy of Military Medical Sciences), Zhaoting Bu(Capital Medical University), Shouling Wu(Kailuan General Hospital), Chenan Liu(Hunan University of Technology), Yiming Wang(Jilin University), Xin Zheng(Wuhan Third Hospital), Li Deng(Capital Medical University), Shiqi Lin(Capital Medical University), Jinyu Shi(Capital Medical University), Tong Liu(Capital Medical University), Xiaoyue Liu(Capital Medical University), Hailun Xie(Guangxi Medical University)
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