CRISPR-Based Plant Improvements for Boosting the Natural Products

Jameema Sidhic(University of Calicut), Delse P. Sebastian(Saint Joseph's College), Arunaksharan Narayanankutty(St. Joseph Medical Center), Nair G. Sarath(General Hospital Ernakulam), Chandra Prakāsh(Jawaharlal Nehru University), Satheesh George(Saint Joseph's College)

Unknown

January 1, 2024

10.1007/978-981-97-2166-5_5

Cited by 1

Related Papers

Utilization of Pomelo (Citrus maxima) Peel Waste into Bioactive Essential Oils: Chemical Composition and Insecticidal Properties

|Insects|2022|81

Chemical Composition and Biological Activities of the Leaf Essential Oils of Curcuma longa, Curcuma aromatica and Curcuma angustifolia

|Antibiotics|2022|61

Chemical Composition, Antioxidant, Anti-Bacterial, and Anti-Cancer Activities of Essential Oils Extracted from Citrus limetta Risso Peel Waste Remains after Commercial Use

|Molecules|2022|44

Advancements in metal and metal oxide nanoparticles for targeted cancer therapy and imaging: Mechanisms, applications, and safety concerns

|Journal of Drug Delivery Science and Technology|2025|40

Role of metal nanoparticles in organogenesis, secondary metabolite production and genetic transformation of plants under in vitro condition: a comprehensive review

|Plant Cell Tissue and Organ Culture (PCTOC)|2024|31