Long‐term conservation practice in litchi (<i>Litchi chinensis</i> L.) cultivation improves the crop productivity and soil health of degraded lands
A. C. Rathore(Indian Institute of Soil and Water Conservation), M. Madhu(Indian Institute of Soil and Water Conservation), Sridhar Patra(Indian Institute of Soil and Water Conservation), Vibha Singhal(Indian Institute of Soil and Water Conservation), Saswat Kumar Kar(Indian Institute of Soil and Water Conservation), Charan Singh(Indian Institute of Wheat and Barley Research), S. B. Chavan(National Institute of Abiotic Stress Management), Gulshan Sharma(Lovely Professional University), Sadikul Islam(Indian Institute of Soil and Water Conservation), A. K. Gupta(North Dakota State University), Darshan Kadam(Indian Institute of Soil and Water Conservation), Dinesh Jinger(Indian Institute of Soil and Water Conservation)
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