The effect of snack foods containing rare sugars on glycaemic response, gut hormones and satiety in healthy UK adults
Alison Smith(University of Nottingham), Preeti H. Jethwa(Inova Design Solutions (United Kingdom)), Neil Mukherjee, Rebecca Ford(University of Nottingham), Qian Yang(University of Nottingham), Aurélie Goux(Mondelēz International (India)), Amanda Avery(University of Nottingham)
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