Bioactive compounds of insects for food use: Potentialities and risks
Denisse María Rivas-Navia(Universitat Rovira i Virgili), Ram Prasad(Central University of South Bihar), Sesan Abiodun Aransiola(University of Abuja), Alex Alberto Dueñas Rivadeneira(Universidad Técnica de Manabí), Juan Pablo Dueñas-Rivadeneira(Universidad Técnica de Manabí), Naga Raju Maddela(Universidad Técnica de Manabí)
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