Influence of High-Intensity Ultrasound on Characteristics and Bioaccessibility of Pea Protein in Fiber-Enriched Suspensions

Ann-Marie Kalla-Bertholdt(Technische Universität Berlin), Cornelia Rauh(Technische Universität Berlin)
Foods
August 23, 2023
Cited by 12


Related Papers

No related papers found

Powered by citation graph analysis