Soil texture and microorganisms dominantly determine the subsoil carbonate content in the permafrost-affected area of the Tibetan Plateau
Ming Shao(Chinese Academy of Sciences), Hanbo Yun(University of Copenhagen), Sen Song(Chosun University), Yutao Pei(Chinese Academy of Sciences), Shengyin Zhang(Chinese Academy of Sciences), Tianzhu Lei(Chinese Academy of Sciences)
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