Dual domestications and origin of traits in grapevine evolution
Yang Dong(Yunnan Agricultural University), Shengchang Duan(Yunnan Agricultural University), Qiuju Xia, Zhenchang Liang(Beijing Botanical Garden), Dong Xiao(Yunnan Agricultural University), K. Margaryan(Yerevan State University), Mirza Musayev(Azerbaijan National Academy of Sciences), S. Goryslavets(National Institute of Grape and Wine "Magarach"), Goran Zdunić(Institute for Adriatic Crops and Karst Reclamation), Pierre‐François Bert(Ecophysiologie et Génomique Fonctionnelle de la Vigne), Thierry Lacombe(Centre de Coopération Internationale en Recherche Agronomique pour le Développement), Erika Maul(Julius Kühn-Institut), Peter Nick(Karlsruhe Institute of Technology), Kakha Bitskinashvili(Delta International (Georgia)), Gy. Bisztray(Hungarian Astronomical Association), Elyashiv Drori(Ariel University), Gabriella De Lorenzis(University of Milan), Jorge Cunha(Instituto Nacional de Investigação Agrária e Veterinária), Carmen Florentina Popescu(Institute for Research and Development), Rosa Arroyo-García(Centre for Plant Biotechnology and Genomics), C. Arnold(University of Lausanne), Ali Ergül(Ankara University), Yifan Zhu(Yunnan Agricultural University), Yifan Zhu(Shanghai Jiao Tong University), Chao Ma(Shanghai Jiao Tong University), Shufen Wang(Shanghai Jiao Tong University), Siqi Liu(Yunnan Agricultural University), Liu Tang(Yunnan Agricultural University), Chunping Wang(Yunnan Agricultural University), Dawei Li(Yunnan Agricultural University), Yunbing Pan(Yunnan Agricultural University), Jingxian Li(Yunnan Agricultural University), Ling Yang(Yunnan Agricultural University), Xuzhen Li(Yunnan Agricultural University), Guisheng Xiang(Yunnan Agricultural University), Zijiang Yang(Yunnan Agricultural University), Baozheng Chen(Yunnan Agricultural University), Zhanwu Dai(Beijing Botanical Garden), Yi Wang(Russian-Armenian University), Arsen Arakelyan(Russian-Armenian University), Varis Kuliyev(Nakhchivan University), G. Yu. Spotar(Ecophysiologie et Génomique Fonctionnelle de la Vigne), Nabil Girollet(Ecophysiologie et Génomique Fonctionnelle de la Vigne), Serge Delrot(Ecophysiologie et Génomique Fonctionnelle de la Vigne), Nathalie Ollat(Centre de Coopération Internationale en Recherche Agronomique pour le Développement), Patrice This(Centre de Coopération Internationale en Recherche Agronomique pour le Développement), Cécile Marchal(Centre de Coopération Internationale en Recherche Agronomique pour le Développement), Gautier Sarah(Centre de Coopération Internationale en Recherche Agronomique pour le Développement), Valérie Laucou(Centre de Coopération Internationale en Recherche Agronomique pour le Développement), Roberto Baciliéri(Centre de Coopération Internationale en Recherche Agronomique pour le Développement), Franco Röckel(Karlsruhe Institute of Technology), Pingyin Guan(Karlsruhe Institute of Technology), Andreas Jung(Karlsruhe Institute of Technology), Michael Riemann(Karlsruhe Institute of Technology), L. Ujmajuridze(Delta International (Georgia)), Tekle Zakalashvili(Delta International (Georgia)), D. Maghradze(Hungarian Astronomical Association), Mária Höhn(Hungarian Astronomical Association), Gizella Jahnke(Hungarian Astronomical Association), E. Kiss(Hungarian Astronomical Association), Tamás Deák(Hungarian Astronomical Association), Oshrit Rahimi(Ariel University), Sariel Hübner(University of Milano-Bicocca), F. Grassi(Institute of Biosciences and Bioresources), Francesco Mercati(Institute of Biosciences and Bioresources), Francesco Sunseri(Instituto Nacional de Investigação Agrária e Veterinária), José Eiras‐Dias(Institute for Research and Development), Anamaria M. DUMITRU(Institute for Research and Development), David Carrasco(Centre for Plant Biotechnology and Genomics), Alberto Rodriguez-Izquierdo(Universidad de Alcalá), Gregorio Muñoz(Ministry of Agriculture and Forestry), Tamer Uysal(Ministry of Agriculture and Forestry), Cengiz Özer(Ministry of Agriculture and Forestry), Kemal Kazan(The University of Queensland), Meilong Xu(Yunnan Agricultural University), Yunyue Wang(Yunnan Agricultural University), Shusheng Zhu(Shanghai Jiao Tong University), Jiang Lu(Shanghai Jiao Tong University), Maoxiang Zhao(Shanghai Jiao Tong University), Lei Wang(Shanghai Jiao Tong University), Songtao Jiu(Shanghai Jiao Tong University), Ying Zhang(Zhengzhou Fruit Research Institute), Lei Sun(BGI Group (China)), Huanming Yang(BGI Group (China)), Ehud Weiss(Bar-Ilan University), Shiping Wang(Shanghai Jiao Tong University), Youyong Zhu(Yunnan Agricultural University), Youyong Zhu(Yunnan Agricultural University), Shaohua Li(Yunnan Agricultural University), Jun Sheng(Yunnan Agricultural University), Wei Chen(Yunnan Agricultural University)
Cited by 257Open Access
Abstract
We elucidate grapevine evolution and domestication histories with 3525 cultivated and wild accessions worldwide. In the Pleistocene, harsh climate drove the separation of wild grape ecotypes caused by continuous habitat fragmentation. Then, domestication occurred concurrently about 11,000 years ago in Western Asia and the Caucasus to yield table and wine grapevines. The Western Asia domesticates dispersed into Europe with early farmers, introgressed with ancient wild western ecotypes, and subsequently diversified along human migration trails into muscat and unique western wine grape ancestries by the late Neolithic. Analyses of domestication traits also reveal new insights into selection for berry palatability, hermaphroditism, muscat flavor, and berry skin color. These data demonstrate the role of the grapevines in the early inception of agriculture across Eurasia.
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