Abscisic acid alleviates mercury toxicity in wheat (Triticum aestivum L.) by promoting cell wall formation
Jinxi Wang(University of Iowa), Guozhang Kang(Henan Agricultural University), Jie Gao(Hebei Agricultural University), Xu Zheng(National Engineering Research Center for Wheat), Pengfei Wang(National Engineering Research Center for Wheat), Gezi Li(Ministry of Ecology and Environment), Lanjie Zheng(Sichuan Agricultural University), Jin Liu(National Engineering Research Center for Wheat), Changyu Wang(Tongji Hospital), Jingyu Yang(National Engineering Research Center for Wheat)
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