Review of Studies on Palm-Oil Consumption in Relation to Risk of Cardiovascular Diseases

Ibrahim Abdulwaliyu(National Institute for Pharmaceutical Research and Development), Aliyu Muhammad, Rose Sangodare, Stanley I.R. Okoduwa(Babcock University), Shefiat O. Arekemase(National Institute for Pharmaceutical Research and Development)
Journal of Nutrition and Food Security
January 25, 2023
Cited by 5


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