Glyphosate Effects on Earthworms: Active Ingredients vs. Commercial Herbicides at Different Temperature and Soil Organic Matter Levels
Ricarda Schmidt(BOKU University), Johann G. Zaller(BOKU University), Szandra Klátyik(Magyar Agrár- és Élettudományi Egyetem), Bernhard Spangl(BOKU University), Edith Gruber(BOKU University), Eszter Takács(Magyar Agrár- és Élettudományi Egyetem), Mária Mörtl(National Agricultural Research and Innovation Centre), András Székács(Magyar Agrár- és Élettudományi Egyetem)
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