Bacillus amyloliquefaciens SC06 in the diet improves egg quality of hens by altering intestinal microbiota and the effect is diminished by antimicrobial peptide

Shujie Xu(Nanfang Hospital), Weifen Li(Zhejiang University), Xiang Li(Southern University of Science and Technology), Qi Wang(Jilin University), Fei Wang(Shihezi University), Yuanhao Zhou, Dongyou Yu(Sanya University), Baikui Wang(Zhejiang University), Li Tang(Shanxi University), Peng Zou
Frontiers in Nutrition
November 1, 2022
Cited by 13


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