The beneficial effects of omega-3 polyunsaturated fatty acids on controlling blood pressure: An umbrella meta-analysis
Vali Musazadeh(Iran University of Medical Sciences), Mahdi Vajdi(Isfahan University of Medical Sciences), Zeynab Kavyani(National Nutrition and Food Technology Research Institute), Behnaz Naghshbandi(Islamic Azad University North Tehran Branch), Parvin Dehghan(Tabriz University of Medical Sciences)
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