<i>Citri Reticulatae Pericarpium</i> extract and flavonoids reduce inflammation in RAW 264.7 macrophages by inactivation of MAPK and NF‐κB pathways

Xutao Zhang(University of Macau), Wai San Cheang(University of Macau)
Food Frontiers
July 29, 2022
Cited by 36


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