Fluorescent Probe combined with Novel Rapid Microbial Analyzer for Detection of Contaminated Pathogen in Coconut

Qian Cui(Hainan University), Yongjie Zhong(Hainan University), Fuming Deng(Chinese Academy of Tropical Agricultural Sciences), Buhua Wang(Hainan University), Ling Zhang(Hainan University), Jia‐Jia Wu(Chinese Academy of Sciences), Peng Wang(Chinese Academy of Sciences), Liudang Wan(Czech Academy of Sciences, Institute of Biotechnology), Keling Wang(Czech Academy of Sciences, Institute of Biotechnology), Lingchen Fang(Hainan University), Rui Dai(Hainan University), Han Zhang(Hainan University), Jiao‐Mei Huang(Hainan University), Yi Wan(Hainan University)
Research Square
July 19, 2022
Cited by 0Open Access
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Abstract

Abstract Food safety is facing great challenges for preventing foodborne diseases caused by pathogenic pollution, especially in resource-limited area. The rapid detection technique of microorganisms, such as immunological method and molecular biological method, plays a crucial key in the timely bioanalysis and disease treatment strategies. However, it is difficult for these methods to simultaneously meet the criteria of simple operation, high specificity and sensitivity, as well as low cost. Herein, we introduced a Rapid Microbial Analyzer (RMA) that can provide a strong signal with high signal-to-noise ratio via embodying the metabolic features of microbial enzyme target and selective fluorescent substrate. The technique is confirmed high accuracy for the detection of E. coli in the coconut water with a limit of detection of 1 CFU/mL, and could severe as an acute pathogenic detection tool. This device provides a one-step strategy for bacterial detection and is a great leap in the development of easy to operate instrumentation, and could be a great aid for global pathogenic monitoring.


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