A ration is not food until it is eaten: nutrition lessons learned from feeding soldiers
Karl E. Friedl(U.S. Army Research Institute of Environmental Medicine), David D. Schnakenberg(Missouri College), E. W. Askew(University of Utah)
Cited by 0
Related Papers
Processed foods: contributions to nutrition
|American Journal of Clinical Nutrition|2014|332
Protein Utilization in Ruminants
|Journal of Nutrition|1965|211
Urinary and hematologic indexes of hypohydration
|Journal of Applied Physiology|1987|112
The Anorexic Effect of High Altitude on Weight Gain, Nitrogen Retention and Body Composition of Rats
|Journal of Nutrition|1971|36
Preliminary observations Trace mineral intake of enlisted military personnel
|Journal of the American Dietetic Association|1980|34