Influence of dietary C: N: P ratios on Nile tilapia Oreochromis niloticus growth performance and formation of water biotic communities within a biofloc system containment

Ahmed M. Aboseif(National Institute of Oceanography and Fisheries), Ashraf Goda(National Institute of Oceanography and Fisheries), Hien Van Doan(Chiang Mai University), Usama M. Tahoun(National Institute of Oceanography and Fisheries), Mostafa K.S. Taha(National Institute of Oceanography and Fisheries), Ehab El‐Haroun(Cairo University), Hesham R. A. Mola(Egypt Nanotechnology Center), Nasser S. Flefil(National Institute of Oceanography and Fisheries)
Aquaculture Reports
April 28, 2022
10.1016/j.aqrep.2022.101136
Cited by 23

Related Papers

Probiotic application for sustainable aquaculture
|Reviews in Aquaculture|2018|409
Antiparasitic and Antibacterial Functionality of Essential Oils: An Alternative Approach for Sustainable Aquaculture
|Pathogens|2021|205
Replacement of Fish Meal by Black Soldier Fly (Hermetia illucens) Larvae Meal: Effects on Growth, Haematology, and Skin Mucus Immunity of Nile Tilapia, Oreochromis niloticus
|Animals|2021|187
Ginger (Zingiber officinale) extract affects growth performance, body composition, haematology, serum and mucosal immune parameters in common carp (Cyprinus carpio)
|Fish & Shellfish Immunology|2020|180
Boosting Immune Function and Disease Bio-Control Through Environment-Friendly and Sustainable Approaches in Finfish Aquaculture: Herbal Therapy Scenarios
|Reviews in Fisheries Science & Aquaculture|2020|178