Protective effects of Allium hirtifolium extract against foodborne toxicity of Zinc oxide nanoparticles in Common carp (Cyprinus carpio)
Heba H. Mahboub(Zagazig University), Hien Van Doan(Chiang Mai University), Hamed Ghafarifarsani(Urmia University), Mahyar Zare(Tarbiat Modares University), Seyed Hossein Hoseinifar(Gorgan University of Agricultural Sciences and Natural Resources), Ghasem Rashidian(University of South Bohemia in České Budějovice), Tossapol Moonmanee(Chiang Mai University), Samar Kamel(Suez Canal University), Samah Attia Algharib(Benha University)
Comparative Biochemistry and Physiology Part C Toxicology & Pharmacology
April 14, 2022
Cited by 24
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