Optical Detection of Targets for Food Quality Assessment
Maryam Mousavizadegan(University of Tehran), Morteza Hosseini(University of Tehran), Aida Alaei(University of Tehran)
Cited by 4
Related Papers
Sensitive detection of S. Aureus using aptamer- and vancomycin -copper nanoclusters as dual recognition strategy
|Food Chemistry|2021|82
Machine learning in analytical chemistry: From synthesis of nanostructures to their applications in luminescence sensing
|TrAC Trends in Analytical Chemistry|2023|71
Computational prediction of antifungal peptides via Chou’s PseAAC and SVM
|Journal of Bioinformatics and Computational Biology|2018|57