Occurrence of Per- and Polyfluoroalkyl Substances (Pfass) in Raw Milk and Feed from Nine Chinese Provinces and Human Exposure Risk Assessment
Yifei Liu(Chinese Academy of Agricultural Sciences), Xiaomin Li, Shulin Wei(Southwest Medical University), Tong Li(Chinese Academy of Sciences), Yaxin Wang(China Agricultural University), Wei Zhang, Yuhan Yin, Yingming Li(Chinese Academy of Sciences), Jingguang Li(China National Center for Food Safety Risk Assessment), Su Zhang(Chinese Academy of Agricultural Sciences), Lei Zhang(China National Center for Food Safety Risk Assessment), P. Wang, Qinghua Zhang(Chinese Academy of Sciences), Yanfen Hao(Research Center for Eco-Environmental Sciences), Xiaoou Su(Institute of Quality Standards and Testing Technology for Agro Products), Shujun Dong(Chinese Academy of Agricultural Sciences)
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