The dissipation, processing factors, metabolites, and risk assessment of pesticides in honeysuckle from field to table
Ouli Xiao(Institute of Plant Protection), Zhiqiang Kong(Institute of Plant Protection), Xiaofeng Dai(Chinese Academy of Agricultural Sciences), Jesús Simal‐Gándara(Universidade de Vigo), Minmin Li(Hebei Academy of Agriculture and Forestry Sciences), Deyong Chen(Chinese Academy of Agricultural Sciences), Jieyin Chen(Chinese Academy of Agricultural Sciences)
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