Structural characterization and hepatoprotective activity of an acidic polysaccharide from Ganoderma lucidum

Shaodan Chen(Institute of Microbiology), Xiaoying Guan(Institute of Microbiology), Tianqiao Yong(Institute of Microbiology), Xiong Gao(Institute of Microbiology), Chun Xiao(Guangdong Academy of Sciences), Yizhen Xie(Institute of Microbiology), Diling Chen(Guangdong Academy of Sciences), Huiping Hu(Guangdong Academy of Sciences), Qingping Wu(Guangdong Academy of Sciences)
Food Chemistry X
January 3, 2022
Cited by 55Open Access
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Abstract

In this study, Ganoderma lucidum crude polysaccharide (GLP) was found to have protective effect on liver damage in mice caused by restraint stress through improving oxidative status. Two polysaccharides, including a neutral β-glucan (GLPB2) and an acidic β-glucan (GLPC2) were purified from GLP through anion-exchange chromatography (AEC) combined with gel permeation. GLPC2, with an average molecular weight of 20.56 kDa, exhibited stronger hepatoprotective effect against H2O2-induced liver injury in HepG2 cells compared to GLPB2. Glycosidic residues and NMR analysis comprehensively revealed that GLPC2 contained d-Glcp-(1→, →3)-d-Glcp-(1→, →4)-d-Glcp-(1→, →6)-d-Glcp-(1→, →3, 6)-d-Glcp-(1 → and → 4)-d-GlcpA-(1 → . AEC can be an effective technique for separating β-glucans into neutral and acidic fractions by different ionic strength buffer. The findings provided a theoretical basis for the potential application of G. lucidum polysaccharides as a hepatoprotective in food and pharmaceutical industry.


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