Hydrogen sulfide delays leaf yellowing of stored water spinach (Ipomoea aquatica) during dark-induced senescence by delaying chlorophyll breakdown, maintaining energy status and increasing antioxidative capacity

Huali Hu; Dan Liu; Pengxia Li; Wenbiao Shen

doi:10.1016/j.postharvbio.2015.05.003

Hydrogen sulfide delays leaf yellowing of stored water spinach (Ipomoea aquatica) during dark-induced senescence by delaying chlorophyll breakdown, maintaining energy status and increasing antioxidative capacity

Huali Hu(Jiangsu Academy of Agricultural Sciences), Dan Liu(Nanjing Agricultural University), Pengxia Li(Jiangsu Academy of Agricultural Sciences), Wenbiao Shen(Nanjing Agricultural University)

Postharvest Biology and Technology

May 25, 2015

10.1016/j.postharvbio.2015.05.003

Cited by 86

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