Progress on incorporating biodiversity monitoring in REDD+ through national forest inventories
Loïc Gillerot(Research Institute for Nature and Forest), Fabio Attorre(Sapienza University of Rome), Paul Dargush(The University of Queensland), R. Tavani(Food and Agriculture Organization of the United Nations), Giorgio Grussu(Food and Agriculture Organization of the United Nations), Rocio Condor-Golec(Food and Agriculture Organization of the United Nations)
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