Microplastics in the Environment: Intake through the Food Web, Human Exposure and Toxicological Effects
Concetta Pironti(National Interuniversity Consortium of Materials Science and Technology), Luigi Montano(Regional Health), Oriana Motta(University of Salerno), Ylenia Miele(University of Salerno), Maria Ricciardi(University of the Sacred Heart), Antonio Proto(University of Salerno)
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