Hydrophobic Moiety of Capsaicinoids Haptens Enhancing Antibody Performance in Immunoassay: Evidence from Computational Chemistry and Molecular Recognition
Yuchen Bai(China Agricultural University), Zhanhui Wang(Yulin University), Wenbo Yu(China Agricultural University), Hui Jiang(China Agricultural University), Minggang Liu(China Agricultural University), Leina Dou(China Agricultural University), Jianzhong Shen(Huazhong Agricultural University), Yingjie Zhang(China Agricultural University), Yuebin Ke(Shenzhen Center for Disease Control and Prevention), Kai Wen(Beijing University of Agriculture), Xuezhi Yu(Beijing University of Agriculture)
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