Nutritional indices at admission are associated with mortality rates of patients in the intensive care unit

Yue Shao(The Affiliated Yongchuan Hospital of Chongqing Medical University), Liu Ye(Chungnam National University), Qiancheng Lai(Chengdu Fifth People's Hospital), Ping Ge(The Affiliated Yongchuan Hospital of Chongqing Medical University), Qin Duan(The Affiliated Yongchuan Hospital of Chongqing Medical University)
European Journal of Clinical Nutrition
August 17, 2021
10.1038/s41430-021-00994-3
Cited by 27

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