Starch-based materials encapsulating food ingredients: Recent advances in fabrication methods and applications

Yabin Guo(Southwest University), Fengwei Xie(The University of Queensland), Binjia Zhang(Huazhong Agricultural University), Siming Zhao(Huazhong Agricultural University), Dongling Qiao(Hubei University of Technology)
Carbohydrate Polymers
June 19, 2021
Cited by 87


Related Papers