Antimicrobial Effect of Tea Polyphenols against Foodborne Pathogens: A Review
Qianling Zhang(Ningbo University), Peifang Weng(Ningbo University), Jiaqi Zhang(Hong Kong Polytechnic University), Yanan Liu(East China Normal University), Jin Zhang(Beijing Shijitan Hospital), Yajuan Li(Ningbo University), Ruilin Zhang(Ningbo University), Zufang Wu(Ningbo University), Duo Xu(Ningbo University), Xin Zhang(Qilu Hospital of Shandong University)
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