Antimicrobial Effect of Tea Polyphenols against Foodborne Pathogens: A Review
Qianling Zhang(Ningbo University), Peifang Weng(Ningbo University), Jiaqi Zhang(Hong Kong Polytechnic University), Yanan Liu(Ningbo University), Jin Zhang(Chinese Academy of Medical Sciences & Peking Union Medical College), Yajuan Li(Ningbo University), Ruilin Zhang(Ningbo University), Zufang Wu(Ningbo University), Duo Xu(Ningbo University), Xin Zhang(University of Science and Technology of China)
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