In vitro study of the effect of xylooligosaccharides obtained from banana pseudostem xylan by enzymatic hydrolysis on probiotic bacteria
Caroline de Freitas(Universidade Estadual Paulista (Unesp)), Michel Brienzo(Universidade Estadual Paulista (Unesp)), Fernando Masarin(Universidade Estadual Paulista (Unesp)), Cárol Cabral Terrone(Universidade Estadual Paulista (Unesp)), Eleonora Cano Carmona(Universidade Estadual Paulista (Unesp))
Cited by 57
Related Papers
Pectin and Pectinases: Production, Characterization and IndustrialApplication of Microbial Pectinolytic Enzymes
|The Open Biotechnology Journal|2009|326
β-Xylosidases from filamentous fungi: an overview
|World Journal of Microbiology and Biotechnology|2009|177
Xylooligosaccharides production process from lignocellulosic biomass and bioactive effects
|Bioactive Carbohydrates and Dietary Fibre|2019|171
Purification and characterization of xylanases from Trichoderma inhamatum
|Electronic Journal of Biotechnology|2015|104
Production of xylanolytic enzymes by Penicillium janczewskii
|Bioresource Technology|2010|102