Low Serum 25-hydroxyvitamin D (Vitamin D) Level Is Associated With Susceptibility to COVID-19, Severity, and Mortality: A Systematic Review and Meta-Analysis

Mohammad Rizki Akbar(Dr. Hasan Sadikin General Hospital), Budi Setiabudiawan(Dr. Hasan Sadikin General Hospital)
Frontiers in Nutrition
March 29, 2021
Cited by 92


Related Papers