Unravelling the Immune Modulatory Effect of Indian Spices to Impede theTransmission of COVID-19: A Promising Approach
Aswathy R. Devan(Amrita Vishwa Vidyapeetham), Lekshmi R. Nath(Rajiv Gandhi Centre for Biotechnology), Bhagyalakshmi Nair(Amrita Institute of Medical Sciences and Research Centre), Jaggaiah N. Gorantla(Wayne State University), Ayana R. Kumar(Amrita Vishwa Vidyapeetham), Thanatharayil Sathian Aishwarya(Amrita Vishwa Vidyapeetham)
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