Compositions of fatty acid and phytosterols and contents of vitamin A and vitamin E in Lycium ruthenicum Murr. oil.

Qin Wang(Taizhou University), Hongwei Han, Jiangzhao Jiang, Fenglan Liu(Shanxi Normal University), Wang Jianyou, Yongfu Li(Hohai University), Mao JinMei

Zhongguo youzhi

January 1, 2017

Cited by 1

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