Investigation of nutritional and functional effects of rice bran protein hydrolysates by using Preferred Reporting Items for Systematic Reviews and Meta-Analysis (PRISMA) guidelines: A review

Xi Gong(Lincoln University), Charles S. Brennan(Taylor's University), James D. Morton(Lincoln University), Limin Sui(Lincoln University), Margaret A. Brennan(Manchester Metropolitan University)
Trends in Food Science & Technology
February 24, 2021
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